Goya Enriched Yellow Corn Meal Masarepa is a versatile and essential ingredient for traditional Latin American dishes like arepas, empanadas, and tamales. Made from finely ground yellow corn kernels, this gluten-free cornmeal is enriched with vitamins and minerals to provide a nutritious base for your favorite recipes. With its slightly sweet flavor and smooth texture, Goya Enriched Yellow Corn Meal Masarepa is perfect for creating crispy coatings or doughs that hold up well during cooking. Stock up on this pantry staple today to bring the taste of Latin America to your kitchen!
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