Banku Mix is a popular and traditional food in Ghana, made from fermented corn and cassava dough. This mix is perfect for those who enjoy the delicious taste of Banku but want to save time in the kitchen.
Key features:
– 2.21LB pack of fermented Banku flour.
– Made from a blend of corn and cassava dough.
– Easy to use, saves time in the kitchen.
With this mix, you can easily prepare your favorite Banku dish without having to go through the lengthy process of making it from scratch. Simply add water to this flour mix, stir well and cook over medium heat until it forms into a smooth texture.
Banku Mix can be served with soup or stew for a hearty meal that will leave you feeling satisfied all day long. Its delicious taste will be sure to impress your family or guests!
In summary, if you are looking for an easy way to enjoy traditional Ghanaian cuisine without sacrificing taste or quality then give Banku Mix (Fermented Bank Flour) 2.21LB a try!
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